Roza Caribbean Restaurant | Our Story
Haitian cooking, Lima table
Roza started with our family's cooking. Now we bring the flavors of Haiti and the Caribbean to the heart of Lima, Ohio.
Meals that feel like home
The mission was simple. Serve food that feels like home, made with love, tradition and fresh ingredients. Every dish carries our culture, our family and our island roots.
What we cook
Everything is made fresh daily and seasoned with traditional Haitian spices, using techniques passed down through generations. Start with the Griot plate, or ask about Diri Kole, Calalou and Soup Joumou.
Everyone at the table
We're family-friendly, we keep the doors open late, and we like big portions and bold flavors. No matter where you're from, when you taste our food, you taste the Caribbean.